Ultra Premium Wine Making Kit – Simply the Very Best Wine you can Make!
Looking for the highest quality wine for the most discerning tastes?
Winexpert Private ReserveTM truly delivers. This outstanding series features the finest varietal juices from the world’s best growing regions – like Piedmont and Stag’s Leap District.
Experience the highest level of craftsmanship and satisfaction that comes with creating the most exceptional wines from around the world. From a robust red made with crushed grape skins to a bright and crisp white, Winexpert Private ReserveTM never disappoints.
General Kit Information
Completed: 8 Weeks
Volume: 14 Litres / 3.70 US Gallons
Approximated Yield: 23 Litres
Labels: Included
Wine Styles
Amarone Style (Italy) with Grape Skins
Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.
SWEETNESS: Dry
BODY: Full
OAK: Heavy
ALCOHOL: 14%
Bordeaux Style (Languedoc, France) with Grape Skins
Plum, black currant, and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish.
SWEETNESS: Dry
BODY: Full
OAK: Heavy
ALCOHOL: 13.5%
Cabernet Sauvignon Style (Lodi Ranch 11, California) with Grape Skins
Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.
SWEETNESS: Dry
BODY: Full
OAK: Heavy
ALCOHOL: 14%
Chardonnay (Sonoma Dry Creek Valley, California)
Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.
SWEETNESS: Dry
BODY: Medium-Full
OAK: Light
ALCOHOL: 13.5%
Merlot (Stag’s Leap District, California) with Grape Skins
Juicy plum and raspberry combine with savoury spice, smooth tannins, and oak for a lush, polished texture.
SWEETNESS: Dry
BODY: Full
OAK: Heavy
ALCOHOL: 14%
Pinot Gris (Yakima Valley, Washington)
Bright and fresh palate of green apple, melon, and lemon zest. Fruit-forward with crisp acidity.
SWEETNESS: Dry
BODY: Medium
OAK: None
ALCOHOL: 13%
Sauvignon Blanc (Adelaide Hills, Australia)
Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
SWEETNESS: Dry
BODY: Medium
OAK: None
ALCOHOL: 13%
Shiraz (Barossa, Australia) with Grape Skins
Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.
SWEETNESS: Dry
BODY: Full
OAK: Heavy
ALCOHOL: 14%
Super Tuscan (Italy) with Grape Skins
Loaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.
SWEETNESS: Dry
BODY: Full
OAK: Heavy
ALCOHOL: 14%
Zinfandel (Lodi Old Vines, California) with Grape Skins
Crushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish.
SWEETNESS: Dry
BODY: Full
OAK: Medium
ALCOHOL: 13.5%